DJL-330VS

Floor Type Vacuum Skin Packaging Machine

Floor Type vacuum skin packaging machine is mainly used for the package of cooked, fresh meat and sea food. Vacuum skin packaging extends shelf life, keeps flavors and ingredients at their freshest, optimizes product presentation is easy to use.

Max. Tray Dimension(mm):

390×270×50

Max. Width of Film(mm):

320

Max. Diameter of Film(mm):

220

Select variant:
Floor Type Vacuum Skin Packaging Machine
Floor Type Vacuum Skin Packaging Machine
Floor Type Vacuum Skin Packaging Machine
Floor Type Vacuum Skin Packaging Machine
Description

Floor Type vacuum skin packaging machine is mainly used for the package of cooked, fresh meat and sea food. Vacuum skin packaging extends shelf life, keeps flavors and ingredients at their freshest, optimizes product presentation is easy to use.

Technology specifications
Model DJL330VS
Max. Tray Dimension 390×270×50(mm) 
Max. Width of Film 320 (mm)
Max. Diameter of Film 220 (mm)
Packing Speed 2-3 (cycle/min)
Vacuum Pump 40 (m3/h)
Electrical Requirement 380/50 Hz
Consume Power 2.8(kW)
Net Weight 215(kg)
Gross Weight 260(kg)
Machine Dimension 1020×920×1400(mm)
Shipping Dimension 1050×1000×1600(mm)

Perhaps you have other needs?
In order to ensure that the production fully meets your needs, we also offer a professional packaging customization service

Special packaging customization

Vacuum film material customization

Function Extension Service

Equipment cooperative optimization

Related Articles

/Vacuum Packaging Equipment Solution for Fresh Meat
Vacuum Packaging Equipment Solution for Fresh Meat
Struggling with short shelf life or purge loss for fresh meat? This guide compares vacuum, MAP, and skin packaging technologies based on industry standards to help you choose the right equipment approach.
2026-06-01
/Large Food Production Lines
High-Speed Solution for Large Food Production Lines
Is your downstream packaging operation creating a backlog for upstream processing? Explore high-speed sealing solutions designed for round-the-clock food manufacturing environments. Learn the technical criteria here.
2026-05-05

GET A QUOTE

GET IN TOUCH NOW
Captcha Code
We value your privacy
We use cookies to provide you with a better online experience, analyse and measure website usage, and assist in our marketing efforts.
Accept All